The long-standing habits associated with the concept of “dessert” are some of the hardest to break, because in many cases, they’re as old as we are.
The kicker is that it takes only a few days for your brain to develop a
craving, and a pattern, with sweet foods.
Dr. David A. Kessler, author
of The End of Overeating,
referenced one study in which people were given a high-sugar, high-fat
snack for five consecutive mornings. For days afterward, they wanted
something sweet at about that same time each morning… despite the
fact that they had never previously snacked at that time. In just five
days, desire had already taken hold. Now imagine 20 or
30 years of “Eat all your vegetables or you won’t get dessert.” No
wonder we don’t feel satisfied until we’ve had our sweet stuff after
meals!
Banishing Your Dessert Demons
Your safest strategy for successfully banishing all of your sugar
cravings is to try to break the habit of idea
of dessert altogether. Slip a small amount of sweet stuff (which is
usually fruit-based) in with the rest of your protein and veggies,
instead of saving it for after your meal. Follow the Whole30 meal planning template,
making sure your fruit consumption isn’t taking over your plate.
Make
sure your meals include plenty of healthy fats – fat’s satiety signal to
your brain may help you quell some of those dessert longings. Swap out
dessert after a meal for a new tradition, like a cup of hot herbal tea
(my personal favorite).
And when all else (including willpower) fails, go ahead and eat the
fruit for "dessert", but understand it’s not your
body sending you a “hunger” signal, it’s just your brain responding to
conditioning.
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